This is the simplest & healthiest ice-cream ever!!…

Simply freeze your left over bananas to ensure you have a stash whenever some banana ice-cream is called for…

• You can leave the skin on (warning it will go black but that’s ok, just remove from the freezer, wait a couple of minutes if you have time or just go for it straight away, and carefully with a sharp knife, cut away the skin.  Or you can remove the skin & freeze in a glass freezer proof container, much easier.
• Simply mash it with a sturdy fork or whizz in the blender, and hey presto!  Instant healthy banana ice-cream (creamy without the cream or dairy!)

For a Tasty Dairy Free Milkshake…

Bung the frozen banana into the blender, and splash ontop… my easy activated nut milk, (soak nuts overnight, drain, freeze to keep fresh, and grab a handful to whizz in blender with a cup of water, easy as!)

For a Healthier Simple Chocolate Topping…

Sprinkle on some cacao nibs for the chocoholic desires (interesting, when someone craves chocolate, it is usually the Magnesium they may be deficient of.  Dr Schuessler’s “Mag Phos” tissue salts provide an excellent remedy which is easily absorbed straight into the blood stream to reduce the unwanted crazed “I need chocolate” cravings!)  Book in your mineral deficiency analysis session to find out more about what your body needs.

Enjoy!

Explore other recipes especially… “Frozen Treats” for quick and easy frozen treats your kids wont get a crazy sugar fuelled high outburst from!!…