sugar free, gluten free, raw chocolate stars

Cacao Chocolate Delish Stars

ByMandy Wheen - Optimus True Being November 26, 2020July 19, 2024

The Best Cacao Chocolate I’ve Ever Created & Tasted!!…

Get yourself a star silicon mould, or any mould you fancy will do.

Melt 100g cacao butter (buttons available at health stores)… Thermomix way = blitz on speed 8 for a couple of seconds, then scrape down sides & speed 1, 55 degrees for 5mins.
Add 70g organic cacao powder
130g dates
30g coconut oil
1-2 drops *Young Living Peppermint oil
Then (Thermomix way) = speed 6 for 10 seconds, this depends on the dates you are using, the larger ones medjool are easier to blend. Or have a go in a good blender until blitzed, it seems to be the dates that decide how smooth this mixture blends! Go for it!

Spoon into the moulds, I place the moulds onto a chopping board for easy transferring & cover with a glass chopping board, you could cover with eco baking paper to seal in the freshness. Cool in the fridge or freezer…

Indulge & Enjoy!

* Young Living oils are the highest quality & TGA approved for culinary use, see this link for more information on these amazing body nourishers inside and out from nature…

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